GPA Coffee
GPA Turkish coffee or Kahve (ka-veh) refers to a method of brewing ground coffee very finely, arabica varieties are considered the best, but robusta or blends are also commonly used. Besides Turkish Coffee, we have Filter Coffee and Expresso Beans as well.
This authentic Turkish coffee blend is made with finely picked Arabica beans and is manufactured utilizing ancient stone milling processes. We crafted a delectably smooth mix with well-balanced aromatic characteristics.
GPA, a company dedicated to centuries-old eastern heritage has increased the quality of Turkish Coffee to a new level.
Besides Turkish Coffee we have Filter Coffee and Expresso Beans as well.
Filter Coffee
Filter coffee is made with fresh ingredients. GPA filter coffee is Colombian coffee is a blend of 70% Brazilian and 30% Colombian Beans.
Coffee lovers like learning about and discovering new varieties of coffee bean and we introduced the blend of Brazilian and Colombian beans which preserves the freshness and permanence with its packaging. The Columbian is somewhat more acidic than Brazilian coffee. These coffee beans have a variety of flavors, including almonds, chocolate, and caramel. Acidity is a fantastic quality and provides the coffee a revitalizing and energizing quality. The mesmerising aroma and unique flavors in the mixed blend make it better than other varieties of coffees and GPS filtered coffee has great quality, it is highly valued.
Espresso Beans
As compared to beans used for drip coffee, espresso beans are roasted longer and darker. GPA Espresso combination of 70% Brazilian and 30% Colombian beans are roasted for a longer time, usually past the second crack, so it has a toasted and deeper flavor.
The beans are also roasted for longer, so it removes a lot of the acidity while releasing more oiliness. This creates a heavier, fuller feeling in the mouth.